Tag: Cooking
The Bacon Butty: Roll With a Whole Lotta Saturated Fat
Christmas Pudding: Ultimate Dessert Packs a Fiery Punch
Jellied Eels: Will Put Hair On Your Eyebrows
Worcestershire Sauce: Everyone’s Favourite Unpronounceable Fermented Liquid
Brown Sauce: How HP Sauce Conquered Blighty
Parmo: Middlesbrough’s Teeside Cheesy Treat
Agony Aunt: “My husband won’t do the dishes!”
Mince Pies: Christmas Desserts Served in Foil Cases
Pizza Racing: Food-Based Motorsport With Tuna & Cheese
Trifle: Complex Sponge-Based Dessert With Jelly
Cheese on Toast: Comfort Food Snack Suitable With Marmite
The Chip Butty: History of This Stodge Happy Sandwich
The Chopping Board Treadmill: Work Out & Cook (simultaneously)!
Cheese at Work: Understanding Dairy and Employment Law
The Pasty: British Baked Pastry is Very, Very British
Butter Pie: Legendary Lancashire Pie With Catholic Roots
Beans on Toast: The Ultimate British Meal of Champions
Scones: Delightful Afternoon Tea Dish That’s Spiffing
Sunday Roast Dinner: It Doesn’t Get More British Than This!
Baking Bread at Work: Your Rules on Workplace Cookery
Weetabix: The Breakfast Cereal of Champions
Lancashire Hotpot: Hearty Dish Puts Hair on Your Eyebrows
Lancashire Bomb Cheese: Non-Explosive Tasty Dairy Product
Saveloy: The Bright Red Chippy Sausage Thing
Junket: Curdled Milk Dessert of Yesteryear
Sausage Rolls: Savoury Snack With Lots of Pastry
Exclusive Recipe: Russian Brûlétte (tasty dessert & game of chance)
Cucumber Sandwiches: England’s Most Upper Class Foodstuff, I Say
Crumpets: Tasty Bread You Toast For a Super Snack
Exclusive Recipe: Hot Cross Bungs (tasty and useful hole blocker)
Hot Cross Buns: One a Penny, Two a Penny Foodstuff
Exclusive Invention: The Bread Bed (comfy foodie sleeping)
Boiled Egg With Soldiers: Line Them Up For a Tasty Breakfast
Cauliflower Cheese: Hearty Dish for a Winter’s Day, Our Kid
Kippers: Hearty Breakfast of Champions Dish
Gravy: A Brief History of the Saucy Stuff
