Category: Food and Drink
Marmite Ale: Lowdown on the Yeast-Based Beer Extravaganza
Digestive Biscuits: Iconic British Snack Perfect For Tea
Jaffa Cakes: Legendary Biscuit-Sized Cakes Own ALL!
Fish Fingers: Iconic Battered Whitefish-Based Stick is Tasty
Pork Pie: The Legendary Hot or Cold Meat Pie
Bedfordshire Clanger: Gargantuan Pastry Dish Includes Apples
Doner Kebabs: England’s Favourite Drunken Late Night Dinner
Recipe: Deep-Fried Red Wine (For the Oenophile in All of Us)
Deep-Fried Mars Bars: Scottish Chocolate Treat of Bad Health
The Wigan Kebab: Pie Barm With Stodge and Northerness
Pasty Barm: Stodge Happy Bolton Delicacy is Food
Bread Sauce: Do You Want Some MORE Bread With That, Mate?
Exclusive Recipe: The Bazooka Cake (tasty & explosive)
The Forme of Cury: England’s First (and most glorious) Cookbook
Arctic Roll: Freezing Dessert Threatens You With Hypothermia
Jam Roly-Poly: Jolly Dessert That’s Good With Custard
Scrambled Eggs: Breakfast or Lunch Special Anyone Can Cook
Branston Pickle: The Shiver Me Timbers of a Chutney
BBQ Sauce: Making US Barbecues Ultra-Saucy (Since Forever)
Salad Cream: The Underdog Condiment That’s Good With Veg
The Bacon Butty: Roll With a Whole Lotta Saturated Fat
Christmas Pudding: Ultimate Dessert Packs a Fiery Punch
MoroniCast Episode #2: Food Ranting & Observations
Jellied Eels: Will Put Hair On Your Eyebrows
Worcestershire Sauce: Everyone’s Favourite Unpronounceable Fermented Liquid
Brown Sauce: How HP Sauce Conquered Blighty
Parmo: Middlesbrough’s Teeside Cheesy Treat
Mince Pies: Christmas Desserts Served in Foil Cases
Trifle: Complex Sponge-Based Dessert With Jelly
Cheese on Toast: Comfort Food Snack Suitable With Marmite
The Chip Butty: History of This Stodge Happy Sandwich
The Pasty: British Baked Pastry is Very, Very British
Butter Pie: Legendary Lancashire Pie With Catholic Roots
Cheese Tea: The Lowdown on the Cheesy Beverage
Beans on Toast: The Ultimate British Meal of Champions
Scones: Delightful Afternoon Tea Dish That’s Spiffing
Professional Moron 