Category: Food and Drink
Celebrating Paris’ Iconic Chartier Establishments🥖🇫🇷
Notes on the Great Michigan Pizza Funeral of 1973 🍕
15 Certificate Tips: Nice Cup of Tea With Minor Horror & Violence
ISO 3103: The Scientific Standard for Brewing Tea ☕🍵
NEWS FLASH: WOKE Rainbow Carrots a DEADLY Threat 🌈🥕
Ultra-Processed People by Chris van Tulleken 🍔🍟🍪
The History of Moules et frites 🍲🍟
The History of Jiaozi (餃子) 🇨🇳
The History of Pitta Bread
A Brief History of Chopsticks🥢
The History of the Tomato 🍅
A Brief History of Mozzarella
A Brief History of Noodles 🍜
The History of Frog Legs (cuisses de grenouille) 🐸
The History of Soup 🥫
Mochi (餅): Kawaii Japanese Rice Cakes
The History of Donuts (and doughnuts) 🍩
The History of Candy Floss (aka cotton candy) ☁️🍭
The History of Lemons 🍋
The History of Cheesecake 🧀🍰
The History of Prinsesstårta (Princess Cake)
The History of Miso Soup
The History of la Baguette 🥖
The History of Popcorn 🍿
The History of Pizza 🍕
The History of Hummus (or houmous, if you prefer that)
The History of Cheese 🧀
The History of Sushi 🍣
The Greasy History of Burgers (and some other patty facts) 🍔
Quiche is the French Tart With Pastry & Cheesy Goodness
Flapjacks: Baked Cereal Bar is Rectangular and Golden
Flake Chocolate Bar: The Folded Milk Chocolate Oppulence Thing
Pink Wafer Biscuits are the Lightweight Flamboyant Biccies
Laverbread: Historic Welsh Seaweed Bread is Gwych!
Jammie Dodgers are Tasty Biscuits With a Jam Filling
Cullen Skink: Scotland’s Best EVER Soup Dish is Och!
