Tag: Food
The History of Cheesecake 🧀🍰
Berserk Orange Juice: The Heavy Metal Band Keen on Vitamin C
The History of Miso Soup
The History of la Baguette 🥖
Nuclear Teapot: Brew Up Some Carnage in Tea-Fest
The History of Popcorn 🍿
Julie & Julia: Streep and Adams in Food-Based Comedy Drama
Crustless Sandwiches at Work: Laws For No Crusts With Bread
The History of Pizza 🍕
The History of Hummus (or houmous, if you prefer that)
BBQs at Work: The Laws on Barbecues in the Office
The History of Cheese 🧀
The History of Sushi 🍣
Frank’s Flower Shop (with Wigan Kebabs) [Sponsored Post]
The Greasy History of Burgers (and some other patty facts) 🍔
Quiche is the French Tart With Pastry & Cheesy Goodness
Flapjacks: Baked Cereal Bar is Rectangular and Golden
Flake Chocolate Bar: The Folded Milk Chocolate Oppulence Thing
Agony Aunt: “HELP! Women keep asking me to open pickle jars!”
Pink Wafer Biscuits are the Lightweight Flamboyant Biccies
Laura’s Lopsided Lemonade Stand [Sponsored Post]
Laverbread: Historic Welsh Seaweed Bread is Gwych!
Jammie Dodgers are Tasty Biscuits With a Jam Filling
Sandra’s Substandard Beauty Salon & Burgers 💇🍔 [Sponsored Post]
Cullen Skink: Scotland’s Best EVER Soup Dish is Och!
Maltesers: Ultra-Light Circular Chocolate is a Yes
Liquorice Allsorts: Super Sweets That Define Childhoods
Exclusive Invention: Sandy the Sandwich Naming Algorithm
Garibaldi Biscuits: This Flies’ Graveyard is a Tasty Snack
Ask Dr. Moron: “How much is TOO much jam?”
The Marmite Cookbook by Paul Hartley
Hobnob Biscuit: Iconic Jumbo Oats Biscuit For Tough People
Angel Delight: Powdered Dessert For Working Class Scumbags
Buy Cement! Now! NOW!! NOW!!! [Sponsored Post]
Agony Aunt: “My husband likes sandwiches more than me!”
Random Restaurants: Food Things to Consider (rate my plate!)
